Dailuaine 2011 (bottled 2022), Wilson & Morgan – Barrel Selection (Oloroso Finish), 46%
Review #927 (2023) By Wilson & Morgan comes this Barrel Selection with a Oloroso Sherry finish. It’s a limited edition, and the cask numbers are 302661/64/69/73/79/80. Very fresh in the…
Benrinnes 2011 (bottled 2022), Wilson & Morgan – Barrel Selection (PX Finish), 46%
Review #926 (2023) By Wilson & Morgan comes this Barrel Selection with a PX Sherry finish. It’s a limited edition, and the cask numbers are 301607/11/14/17-23. Meltet butter and caramel…
Benrinnes 2013 (bottled 2022), Wilson & Morgan – Barrel Selection (1st Fill Bourbon), 46%
Review #925 (2023) By Wilson & Morgan comes this Barrel Selection, matured in First Fill Bourbon Barrels (310202/11/12/13/15). Malty, grassy and a bit sweet in the smell. Like caramel and…
Wolfburn, No 128 (bottled 2017), 46%
Review #525 (2017) This is a small batch release from Wolfburn, bottled in 2017, from lightly peated spirit matured in small casks. Sweet vanilla and marzipan in the smell. Light…
Wolfburn Morven (bottled 2017), 46%
Review #524 (2017) This is a new peated 2017 release from Wolfburn. Sweet apples, vanilla, grass and hay in the smell. Not fresh cut grass though. Lightly peated with citrusy…
Wolfburn Northland, 46%
Review #523 (2017) This is matured in American oak quarter casks, where at least some of those previously have held Islay whisky. Malted barley and citrus in the smell. Like…
Tomatin, Cù Bòcan – Creation No. 3 (bottled 2021), Cabernet Sauvignon & Rye casks, 46%
Review #924 (2023) Created from Moroccan Cabernet Sauvignon and American Rye casks. Mild peat and red wine influence in the smell. Actually, much more red wine than peat, as time…
Tomatin, Cù Bòcan – Creation No. 4 (bottled 2021), Port & Cognac casks, 46%
Review #923 (2023) Created from Tawny Port and Cognac casks. Mild, sweet berry peat in the smell. Some vanilla and sour oak as well. More peat in the taste. Meat…
Armorik Single Cask (2011), Ex-Bourbon Cask #1896, 55%
Review #922 (2023) This is matured in a single Bourbon cask, exclusively for the Danish market. Even though it’s cask strength, it’s quite mild on the nose. Baked apples, oak…