{"id":999,"date":"2022-05-07T19:50:55","date_gmt":"2022-05-07T19:50:55","guid":{"rendered":"http:\/\/thewhiskyviking.com\/?p=999"},"modified":"2022-05-07T19:50:55","modified_gmt":"2022-05-07T19:50:55","slug":"mosgaard-cask-experiment-series-2-bottled-2021-58-3","status":"publish","type":"post","link":"https:\/\/thewhiskyviking.com\/index.php\/2022\/05\/07\/mosgaard-cask-experiment-series-2-bottled-2021-58-3\/","title":{"rendered":"Mosgaard Cask Experiment Series #2 (bottled 2021), 58.3%"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Review #870 (2022)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This is triple matured \u2013 3 years in 50 liters ex-Bourbon, then half a year in 250 liters ex-Cherry wine casks and finally half a year in 250 liters Muscatel casks. Fantastic <strong>smell<\/strong> full of berries (yes, cherries), dried fruits, vanilla and chocolate. Big fan!<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Bitter marzipan and cherries in <strong>the taste<\/strong>. Dried fruits as well. Loads of sweetness, both from the cherry and muscatel casks, in the finish. And loads of flavours in both taste and <strong>finish<\/strong>, however, something is a bit beside my palate, compared to what whisky should be \u2013 I think perhaps the ex-Cherry wine casks have had too much influence (yes, very subjective)\u2026<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The smell is fantastic, and it\u2019s a great whisky, don\u2019t get me wrong. But the taste and finish doesn\u2019t follow the score of the smell. I think the cherry casks influence too much for my taste\u2026 However, do you like cherry wine, I\u2019m sure you will love this. Be aware that the score is a bit high, due to the fantastic smell. I will give this <strong>85\/100<\/strong> (23\/21\/21\/20).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Review #870 (2022) This is triple matured \u2013 3 years in 50 liters ex-Bourbon, then half a year in 250 liters ex-Cherry wine casks and finally half a year in 250 liters Muscatel casks. Fantastic smell full of berries (yes, cherries), dried fruits, vanilla and chocolate. Big fan! Bitter marzipan and cherries in the taste. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1000,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[19,20],"tags":[],"class_list":["post-999","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-denmark","category-mosgaard"],"_links":{"self":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts\/999","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/comments?post=999"}],"version-history":[{"count":1,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts\/999\/revisions"}],"predecessor-version":[{"id":1001,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts\/999\/revisions\/1001"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/media\/1000"}],"wp:attachment":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/media?parent=999"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/categories?post=999"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/tags?post=999"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}