{"id":716,"date":"2022-02-05T13:02:44","date_gmt":"2022-02-05T13:02:44","guid":{"rendered":"http:\/\/thewhiskyviking.com\/?p=716"},"modified":"2022-02-05T13:02:44","modified_gmt":"2022-02-05T13:02:44","slug":"mosgaard-oloroso-batch-10-bottled-2021-46-2","status":"publish","type":"post","link":"https:\/\/thewhiskyviking.com\/index.php\/2022\/02\/05\/mosgaard-oloroso-batch-10-bottled-2021-46-2\/","title":{"rendered":"Mosgaard Oloroso Batch #10 (bottled 2021), 46.2%"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Review #866<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This organic whisky, made from organic Danish barley, has matured for 4 years in ex-Oloroso casks. Dried fruits in <strong>the smell<\/strong>. A bit of malted barley, citrus and cherries in the background.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dried fruits and a touch of caramel in <strong>the taste<\/strong>. A bit dry, with some hints of wet oak and malt in the background. The oak comes a bit forward in <strong>the finish<\/strong> with some exotic fruits and spices in the far background.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Good whisky with loads of flavours considering the low age. It\u2019s not a Sherry bomb, but have had enough maturation to sharpen off the new make notes, and give it a lot of cask influence. This is just a good all-rounder, which most people will enjoy. I will give this <strong>84\/100<\/strong> (21\/21\/21\/21).<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Review #866 This organic whisky, made from organic Danish barley, has matured for 4 years in ex-Oloroso casks. Dried fruits in the smell. A bit of malted barley, citrus and cherries in the background. Dried fruits and a touch of caramel in the taste. A bit dry, with some hints of wet oak and malt [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":717,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[19,20],"tags":[],"class_list":["post-716","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-denmark","category-mosgaard"],"_links":{"self":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts\/716","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/comments?post=716"}],"version-history":[{"count":1,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts\/716\/revisions"}],"predecessor-version":[{"id":718,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/posts\/716\/revisions\/718"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/media\/717"}],"wp:attachment":[{"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/media?parent=716"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/categories?post=716"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thewhiskyviking.com\/index.php\/wp-json\/wp\/v2\/tags?post=716"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}